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hepatIC
Insufficiency
Hepatic insufficiency refers to a state of suboptimal liver function, in which the liver’s ability to perform its normal metabolic and detoxification duties is reduced. This does not necessarily indicate liver disease, but rather a functional decline in efficiency, where detoxification, hormone metabolism, and nutrient conversion is slowed.
The liver’s detoxification system operates through two highly coordinated pathways, known as Phase I and Phase II detoxification. These pathways depend on a network of specialised enzymes that carry out complex chemical processes, converting, breaking down, and neutralising potentially harmful substances.
During Phase I, toxins are chemically modified through reactions such as oxidation, reduction, or hydrolysis. This step transforms fat-soluble compounds into more reactive intermediates, which are slightly more water-soluble but sometimes become even more biologically active or toxic.
This is where Phase II functioning becomes critical. In this stage, conjugation enzymes attach molecules such as sulfur, amino acids, or glucuronic acid to these reactive compounds. This process effectively neutralises and stabilises them, converting them into harmless, water-soluble forms that can be safely eliminated from the body via bile in the faeces or by urine.
Together, these two phases form the body’s primary detoxification engine, continuously filtering the substances we ingest, inhale, and absorb. This prevents the accumulation of harmful chemicals, supports hormonal balance, and protects tissues from oxidative stress and inflammation.
However, when specific enzymes are deficient, overburdened, or nutrient-depleted, the efficiency of these pathways decreases. As a result, pathogens, harmful toxins, metabolic by-products, and hormones remain longer in circulation, contributing to a host of symptoms that correlate to hepatic insufficiency.
Liver detoxification support is therefore a cornerstone of systemic health. When detoxification pathways are properly supported there is optimal blood purification creating an environment conducive to optimal functioning and equilibrium, whilst reducing the strain on other organs. When these processes operate efficiently, individuals notice major improvements in facets such as digestion, food sensitivities, sleep, hormones, mood, focus, pain, and overall vitality. [1]
signs & symptoms
Light to Medium Brown Stool
Liver enzymes are responsible for converting cholesterol into bile acids, while separate enzymes, notably UDP-glucuronyl transferase, attach glucuronic acid to bilirubin. When bile containing conjugated bilirubin enters the intestine, colonic bacteria convert bilirubin to stercobilinogen, which is oxidised into stercobilin. Stercobilin is the primary pigment responsible for the brown coloration of stool. [4] Therefore the shade of brown in feces is determined largely by the concentration of stercobilin present
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Light brown stools occur when less bilirubin is conjugated through liver processing
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Mid to dark brown stools reflect moderate to robust bilirubin conjugation processing
Thus, the gradation of stool color from light to dark brown serves as a visual marker of hepatobiliary function, with darker pigmentation reflecting adequate liver enzymatic activity, sufficient liver function and bile flow, and lighter coloration suggesting possible compromise in these processes. [5][6]
Steatorrhea
Undigested or unabsorbed fats passing through the gastrointestinal tract typically cause symptoms of Steatorrhea, which causes the faeces to present to varying degrees, as such:
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Shiny, greasy, or oily appearance
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Mid brown / clay colour
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Floats in the bowel
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Foul in smell - Faeces + Flatulence
Steatorrhea arises when dietary fats are not effectively digested and absorbed, and one important mechanism for fat digestion involves liver production of bile. Bile salts are essential for emulsifying fats and forming micelles that enable intestinal absorption of fat. In cases of hepatic insufficiency, bile acid synthesis is reduced and can result in inadequate lipid solubilization to varying degrees, demonstrating as steatorrhea. [2][3]
Extensively Coated Tongue
Liver impairment is reflected not only in biochemical abnormalities but also in subtle external signs. One clinically demonstrated marker is the proportion of the tongue covered by coating. In a large cohort study using computer-based tongue image analysis, patients with impaired liver function and diagnosed with non-alcoholic fatty liver disease consistently showed the percentage of the tongue surface covered by coating relative to exposed mucosa was much greater than healthy controls, which is more localized.
The underlying pathophysiology is thought to involve the oral–gut–liver axis, in which dysbiosis and altered bile acid metabolism promote conditions favorable to increased microbial biofilm deposition on the tongue surface [7].
Digestive complaints
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Abdominal discomfort
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Bloating
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Diarrhoea
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Dysbiosis - Unbalanced Microbiome
When the liver cannot properly produce or conjugate bile acids, it disrupts the balance of healthy bacteria in the gut. Under normal conditions, bile acids are made in the liver, attached to amino acids such as glycine or taurine, and then released into the intestine, where they help emulsify fats for digestion and also act as signaling molecules that regulate gut microbes.
When this process is impaired, fewer conjugated bile acids reach the intestine. This alters the strength and types of bile acids present, which changes the bacterial community, causing beneficial bacteria to decline while inflammatory species can overgrow. Such imbalances can lead to intestinal inflammation and digestive discomfort.
Inadequate bile production or poor bile conjugation also means that dietary fats are not fully emulsified or absorbed and remain in the intestinal lumen. These undigested fats can disrupt digestion in several ways. They alter the intestinal pH, slow down intestinal transit, reducing the clearance of bacteria from the small intestine, and trigger irritation and inflammation of the gut lining, which impairs local immune defenses.
Together, these changes create a favorable environment for bacterial overgrowth and dysbiosis. Some bacterial species can even use unabsorbed fats and their byproducts as an energy source, encouraging their proliferation and further worsening symptoms such as bloating, gas, diarrhea, and abdominal discomfort. [23][24]
Elevated Cortisol + Impaired Glucose Tolerance
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Cravings for sweet or starchy foods
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Localised Abdominal Weight
The liver plays a key role in the metabolic clearance of cortisol. Cortisol is taken up by the liver and undergoes biotransformation ultimately forming more water soluble metabolites that can be excreted in bile or urine. Therefore when the liver’s metabolic capacity is compromised this reduces the rate at which cortisol is inactivated and removed. As a consequence, cortisol may remain elevated in the circulation, as has been demonstrated by clinical research. [13][14]
This elevated cortisol exposure can then contribute to insulin resistance which promotes what is known as ‘impaired glucose tolerance’ - IGT. [8][15] IGT is poorly controlled blood sugar which can present as peaks and troughs ultimately manifesting in the symptoms briefed above.
Tiredness + Fatigue
Clinical studies confirm that fatigue is one of the most common and distressing symptoms of chronic liver conditions, and the state of energy loss can be determined by the extent of liver incapacitation.
This is because the liver normally supplies a steady flow of energy by regulating blood sugar, storing glycogen, and breaking down fats. It also filters toxins, clears inflammatory molecules, and helps maintain the body’s internal chemical balance. In states of hepatic insufficiency however, these systems become disrupted. Ultimately this leads to reduced cellular energy availability and greater oxidative stress, which contributes to physical exhaustion, muscle weakness, and overall low vitality. [16]
Mood Altercations
In more advanced cases of liver insufficiency involved chronic liver mediated immune activation the following mood altercations can evolve
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Low stress tolerance / Easily Overwhelmed
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Irritability and Agitation
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Impatience and Frustration
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Anger
States of liver insufficiency are accompanied by higher toxin loads in the body which initiate inflammation through the release of cytokines such as TNF-α and IL-6 into the bloodstream. These chemicals have the capacity to travel to the brain through neural and blood-borne pathways, disturbing neurotransmitter balance in regions that control the mood. [16]
These mood altercations have been demonstrated in a large study on 171,321 adults who completed a stress questionnaire and had their livers checked with an ultrasound scan. The scans looked for fatty liver, a sign of reduced liver function. The study found that people with fatty liver were 17% more likely to report higher levels of stress tension and anger compared to those with healthy livers. [25]
In another clinical study involving 105 patients it was demonstrated that when liver-driven immune responses are stimulated and overactive, which can be the result of liver impairments or inflammation, the resulting neurochemical changes can interfere with dopamine and serotonin activity. This resulted in participants developing irritability, anger, agitation, and low stress tolerance, symptoms that increased in proportion to their liver mediated immune activity. [26]
Elevated Histamine
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Allergies or Food Intolerances
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Nasal congestion, sinus pressure, or postnasal drip
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Migraines
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Itchy skin, eczema
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Flushing or redness of the face and chest
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Dizziness or light-headedness
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Poor Sleep
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Fatigue or brain fog
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Nausea
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Digestive Complaints - Reflux, bloating, diarrhea, nausea
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Anxiety or irritability [22]
The liver is not only a detoxification organ, it is also a vital regulator of the immune system. It constantly filters blood from the gut, where most allergens, antigens, and microbial byproducts enter the body. Under healthy conditions, the liver maintains immune tolerance, preventing unnecessary immune reactions to harmless substances such as food proteins, pollen, or environmental antigens.
When liver processes become impaired, this filtering and regulatory balance begins to weaken.
Reduced bile flow, slower clearance of antigens, and altered enzyme activity can cause inflammatory byproducts and immune-stimulating compounds to remain in circulation longer than they should.
This can trigger the release of pro-inflammatory cytokines, which signal the immune system to stay active even when there is no true threat. Over time, this low-grade, persistent activation contributes to systemic immune dysregulation, making the body more prone to allergic-type responses, chronic inflammation, and fatigue. [19][20]
Furthermore, impaired hepatic clearance means that toxins, microbial fragments, and histamine that would normally be neutralized by the liver can also circulate longer in the bloodstream, heightening inflammation and histamine sensitivity throughout the body. This can manifest as a broad array of symptoms as indicated above. [21]
Chronic Yeast or Fungal Infections
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Tinea pedis - athlete’s foot
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Tinea cruris - jock itch
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Tinea corporis - ringworm
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Tinea unguium - fungal nails
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Rashes localised to warm, sweaty or creased areas
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Pityriasis Versicolor
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Paronychia
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Candidiasis
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Itching without visible rash
The liver acts as a major filter and immune-surveillance organ, specialised liver macrophages, called Kupffer cells, and other resident immune cells capture circulating yeast and fungi as they pass through the bloodstream, removing them before they can invade other tissues. [27].
In liver insufficiency, this filtering system can become compromised, and the liver’s production of immune proteins such as immunoglobulins and complement factors drops, Kupffer cell function falter and as a result, the liver can’t effectively clear the fungal load, leading to higher risk of invasive fungal infections. [28]
Elevated Estrogen [ Hyperestrogenism ]
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Female - Heavy Menstrual Bleeding
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Male - Gynaecomastia ( male breasts )
Estrogen is cleared from the body primarily through a process called conjugation in the liver.. Once estrogens circulate through the body and exert their effects, the liver converts them into more water-soluble compounds using specialized enzymes. The two main conjugation pathways are sulfation and glucuronidation.
Sulfotransferase (SULT) enzymes attach a sulfate group to the estrogen molecule, while UDP-glucuronosyltransferase (UGT) enzymes add a glucuronic acid group. These chemical modifications make estrogens less biologically active and easier to remove via bile or urine. [11][12]
Therefore When liver function is impaired, the body’s ability to perform these conjugation reactions decreases. As a result, unconjugated estrogens can build up in the bloodstream leading to higher circulating estrogen levels, and prolonged receptor stimulation increasing the risk of elevated estrogen-dominant conditions.
High Cholesterol
Under normal conditions, hepatocytes tightly regulate cholesterol through synthesis, uptake, esterification, and excretion, processes that depend on efficient enzymatic and conjugation pathways to convert cholesterol into bile acids and lipoproteins for removal. When these detoxification and biotransformation systems become insufficient, hepatic clearance and conversion pathways falter and subsequently cholesterol is increasingly released into circulation as low-density lipoproteins (LDL) and remnant particles, promoting high cholesterol levels. [10]
Jaundice
Jaundice is the yellowing of the skin, sclera (whites of the eyes) and mucous membranes, caused by an accumulation of bilirubin in the bloodstream and tissues. Bilirubin is produced when red blood cells break down and hemoglobin is degraded. [17] Normally, bilirubin is taken up by hepatocytes in the liver, where it is bound to glucuronic acid so it becomes water-soluble, and then excreted into bile and finally into the intestine for elimination. In the setting of liver insufficiency, impaired conjugation causes poor bile formation, which limits the clearance of bilirubin to varying degrees causing the manifestation of yellowing in the sclera [18]
Causes
Nutritional deficiencies
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Vitamin B2
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Vitamin B3
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Vitamin B6
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Vitamin B9
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Vitamin B12
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Vitamin C
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Zinc
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Magnesium
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Sulphur - from garlic, onions, broccoli sprouts, etc.
Vitamins and minerals play crucial and interconnected roles in liver detoxification by supporting enzyme activity, antioxidant defense, and cellular repair. B vitamins - B2, B3, B6, B9, and B12 are required as enzyme cofactors throughout both Phase I and Phase II detoxification, enabling the conversion of toxins into water-soluble forms for safe elimination. They also facilitate methylation and amino acid metabolism, which are essential for hormone breakdown and cellular regeneration.
Vitamin C acts as a major antioxidant, protecting liver cells from oxidative stress generated during detoxification reactions, while also regenerating glutathione. Zinc supports hundreds of enzymatic reactions, including those involved in DNA repair and alcohol metabolism, and helps stabilise cell membranes against oxidative damage.
Magnesium is vital for energy production (ATP synthesis) and for activating detox enzymes in both phases. Sulphur, obtained from foods such as garlic, onions, and broccoli sprouts, is fundamental for producing glutathione and for sulphation pathways, which neutralise heavy metals, drugs, and environmental toxins. Together, these nutrients sustain the liver’s biochemical capacity to process, neutralise, and eliminate toxins efficiently. [1]
Protein Deficiency
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Leucine
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Isoleucine
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Valine
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Glutamine
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Cysteine
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Glycine
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Methionine
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Taurine
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Betaine (Trimethylglycine / TMG)
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Glutathione (tripeptide composed of glutamine, cysteine, and glycine)
These amino acids are fundamental to the liver’s detoxification and repair processes, providing both structural and functional support for cellular metabolism and toxin elimination. Leucine, isoleucine, and valine help maintain liver protein synthesis and energy balance during detoxification, reducing muscle breakdown and supporting mitochondrial function.
Glutamine fuels hepatocytes and serves as a precursor for glutathione, the body’s most powerful antioxidant. Cysteine, rich in sulphur, is essential for forming glutathione and supporting sulphation pathways that neutralise drugs, heavy metals, and chemical toxins. Glycine conjugates bile acids and toxic compounds for excretion, and alongside methionine, contributes methyl groups for vital methylation reactions that regulate DNA repair, hormone metabolism, and detox enzyme activity.
Taurine aids in bile acid conjugation, improving fat digestion and toxin clearance via bile flow, while betaine (trimethylglycine) supports methionine recycling and protects liver cells from oxidative and osmotic stress. Collectively, these amino acids sustain antioxidant defences, enhance toxin conjugation, and maintain the liver’s structural integrity during ongoing detoxification demands. [1]
High Cholesterol Diets
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Over 300 mg in Cholesterol
Research has demonstrated high-cholesterol diets cause cholesterol to build up inside hepatocytes - liver cells, overwhelming the liver’s ability to process fats and toxins. This overload leads to oxidative and endoplasmic reticulum (ER) stress, damaging cell structures and triggering the release of inflammatory molecules and reactive oxygen species (ROS). As liver cells die, they release fat and cholesterol crystals, which activate immune cells driving further inflammation and fibrosis - scarring.
Over time, this cycle impairs detoxification, bile production, and fat metabolism, leading to progressive liver dysfunction. Even small increases in dietary cholesterol (0.5–1% of intake) were shown to trigger liver inflammation and impair functioning. [9]
Chemical Exposure
It has been consistently demonstrated in scientific research that essentially everyone on the planet has detectable levels of environmental chemicals in their body. These chemicals include heavy metals, bisphenol A, phthalates, pesticides and persistent organic pollutants (POPs), such as polychlorinated biphenyls, polybrominated diethyl ethers, and dioxins; many of which are found in everyday products we use or consume.
Some environmental toxins have the capacity to be stored in liver tissues. For example, pollutants such as dioxins and polychlorinated biphenyls (PCBs) have a high affinity for fat and can accumulate in liver cells, where they may remain for extended periods.
Further to this high toxin load can also overwhelm liver pathways, leading to slower detoxification processes and accumulation of toxic intermediates.
Internal Toxins
In addition to environmental chemicals, humans can also be exposed to another source of toxins, which have negative effects on our health. One of which is toxins generated within our gastrointestinal tract, that can either confer health benefit or detriment, depending on the composition and function of these microbes.
If our microbiome has a plethora of overgrown dysbiotic strains this can result in increased levels of bacterial endotoxins such as lipopolysaccharides (LPS). When LPS enters the bloodstream it can activate inflammatory pathways and induce systemic inflammation.
Chronic low-grade inflammation has been implicated in the development of liver impairment and liver disorders.
Chronic Stress
Stress triggers the activation of the sympathetic nervous system, leading to the release of stress hormones such as adrenaline and noradrenaline. Activation of the SNS can induce vasoconstriction (narrowing of blood vessels) in various parts of the body, including the liver. Prolonged vasoconstriction in the liver's blood vessels can impair blood flow and contribute to liver insufficiency.
Prolonged stress also utilises resources, such as B vitamins, often leaving us depleted. This in-turn interrupts essential functionings within liver detoxification processes that rely on B vitamins, subsequently also leading to impaired liver function.
Alcohol Consumption
Chronic alcohol consumption can induce liver inflammation and injury due to the toxic effects of alcohol metabolites. Subsequently this immune activation if prolonged can result in liver cell death, fibrosis, and cirrhosis, ultimately impairing liver function.
Poor Sleep Quality
During sleep, the glymphatic system, a waste clearance system in the brain, becomes more active, facilitating the removal of toxins and metabolic waste products. Disrupted sleep can impair glymphatic function and hinder detoxification, leading to toxin buildup and congestion in the liver.
High Sugar Intake
High sugar intake, especially in the form of refined carbohydrates and sugary beverages, can contribute to insulin resistance, a condition in which cells become less responsive to insulin's effects. Insulin resistance promotes the release of high levels of insulin in an attempt to regulate blood sugar levels. Elevated insulin levels can promote lipogenesis (fat synthesis) in the liver and inhibit lipolysis (fat breakdown), leading to further accumulation of fat in liver cells and exacerbating liver congestion.
detox prOcesses
Phase 1: Biotransformation
Phase 1 reactions are where fat soluble toxins go through a process of oxidation, reduction or hydrolysation performed by the family of cytochrome P450 enzymes.
This processing adds a functional group to both exogenous (external) toxins, and endogenous (internal) toxins, exposing a reactive site that allows a toxin to be metabolised by Phase 2 detoxification..
Phase 1 enzymes directly neutralise some toxins, however, most are converted to an even more
damaging ‘intermediate’ forms, producing reactive oxygen species (ROS), which can damage both liver cells and systemic cells with oxidative stress if antioxidants are deficient.
For this reason inducers / increases in Phase 1 liver activity with insufficient antioxidants or insufficient Phase 2 neutralisation capacity can subsequently cause increases in the levels of reactive intermediates and this then causes systemic cellular damage and inflammation, which bring on a whole host of symptoms.
Examples of Phase 1 liver inducers are:
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Exposure to chemicals and toxins
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Alcohol
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Tobacco
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Caffeine
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Cannabis
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Steroids
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Barbiturates (sedating medications)
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Hydrocarbons (synthetic gas)
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Dioxins (Industrial processes)
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Pesticides
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Char-grilled meats
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Saturated fats
Further to this, there are also Phase 1 inhibitors, which slow liver detoxification processes overall:
Examples of Phase 1 inhibitors include:
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Antidepressants
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Anti-histamines
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Naringenin from grapefruit: 250mL of grapefruit juice decreases cytochrome P450 activity by a remarkable 30%.
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Capsaicin from chilli / cayenne pepper
In the short term, phase 1 inhibiting and phase 2 encouraging can be helpful in lowering oxidative stress and inflammation, but in the long-term this situation can cause substantial problems as it makes toxins remain in the body longer.
Phase 2: Conjugation
Phase 2 liver detoxification is a process of conjugation, whereby the liver combines other substances such as cysteine, glycine or a sulphur molecule to the hormone, toxin or drug that has been processed through Phase 1.
Phase 2 conjugation is of the utmost importance as it enables neutralisation of a substance or toxin. For this reason, if phase 1 detoxification is induced or stimulated without adequate phase 2 liver detoxification support, the result is a dramatic increase in reactive species and subsequently this drives systemic cellular damage, and a worsening of presenting symptoms and overall health.
Furthermore Phase 2 liver detoxification processes also make substances / toxins water-soluble, so that they can then be excreted from the body via watery fluids such as bile or urine. Inadequate phase 2 functioning disables these elimination opportunities and subsequently causes harmful substances and toxins to remain in circulation.
Of Phase 2 processes, there are six primary pathways;
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Glutathionation
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Glucuronidation
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Methylation
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Sulphation
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Peptide conjugation
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Acetylation
Each pathway neutralises specific things, and needs to be supported by specific nutrients, which we will discuss.
Phase 3: Transportation and Elimination
After phase 1 and 2 liver detoxification processes are complete, substances / toxins exit the liver via bile or blood.
Blood exits the liver via the hepatic veins and enters into a large vein that returns blood to the heart to be pumped into the systemic circulation.
Bile from the liver enters into the first part of the small intestine (duodenum). Bile will then run the course of the intestinal tract to support digestive emulsification and absorption processes. Approximately 5% of this toxin loaded bile will be eliminated in the faeces. Whereas 95% is reabsorbed.
The reabsorption from the intestinal tract is partially performed by enterocytes (cells lining the intestines), or by the lymphatic capillaries, if the toxins are predominantly fat-soluble (lipophilic) there is a higher reabsorption rate into systemic circulation.
For the bile that meets the terminal ileum (the last part of the small intestine) what remains is transported directly back to the liver via the portal vein. Once returned to the liver, the toxins are conjugated again if necessary, and secreted into bile for another round.
This highlights the critical nature of phase 2 detoxification. Phase 2 conjugations prevent substances and toxins from remaining in their fat soluble form, but if Phase 2 is impaired and they do remain fat soluble, naturally it encourages reabsorption into systemic circulation.
Once in systemic circulation toxins can then deposit into adipose tissues, where they accumulate over time and remain for extended periods. These stored toxins can be released slowly back into circulation, which contributes to chronic toxicity and some of the symptoms outlined.
Whereas phase 2 conjugated water soluble toxins are encouraged to be secreted in the faeces, or if they are returned to systemic circulation, can then be eliminated via the kidneys to be completely removed from the body.
detox rEACTioNS
It is a large list of health complaints that correlate back to an overwhelmed and unsupported liver. We can say with certainty that the liver detoxifying to its optimal capacity is by far one of the most important facets of overall health, well-being and disease prevention. Once operating in this position, after the initial detoxification of the blood an individual can expect to feel immense healing, health and vitality.
The challenge is that for many individuals and for a variety of reasons the liver is not optimally functioning. The result of which are high levels of pathogens, chemicals, metals, hormones or toxins existing within systemic circulation, as well as stored into adipose tissues causing a variety of health complaints.
So when we do the work of supporting liver detoxification processes, we take the overload of these substances in the body and speed up their processing within the liver to support their elimination. As essential as this process is, it can also come with negative consequences if not supported correctly.
Recalling Phase 1 liver detoxification enables the substance to go through a process whereby a functional group is added, which exposes a reactive site, making for a reactive oxygen species (ROS). The challenge here is that ROS are damaging to the body in various ways, such as:
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ROS attack fatty acids in cell membranes, leading to a disruption of the cellular membrane integrity and function, compromising cellular stability, and encouraging cell death.
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ROS can also cause modification of proteins, which alters their structure and function, impairing enzymatic activity, signalling pathways, and protein turnover.
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Furthermore ROS can cause oxidative lesions in DNA bases, encouraging mutations. Persistent oxidative DNA damage contributes to ageing, cancer, and other degenerative diseases.
Therefore when an individual has an overload of substances requiring detoxification in the body, and we speed up Phase 1 liver detoxification without supporting phase 2, 3 and 4, it can be very detrimental to health and can come with a whole host of unwanted consequences.
We can not highlight enough the importance of ensuring all phases of liver detoxification are met, particularly phase 2 for neutralisation of what has the potential to add aggressive insult to the body.
As daunting as this all sounds, our endeavour is to empower you with enough information to understand and undergo these necessary processes to heal and optimise your health, without the detriment that can result in a process not supported well or taken too quickly.
We encourage you to listen very closely to the body during this process, looking for signs and symptoms of detoxifying quicker than the body can manage. Thankfully the body is always communicating with us, we just need to listen.
The first place we look closely at is your digestion, remembering liver detoxification increases the chemical and toxin load in the bile that transits through the small intestine to be eliminated in the faeces. This process causes an innate increase of immune activity within the small intestine, which when in high amounts can generate inflammation and cause cellular damage.
Subsequently symptoms that didn’t exist before have the potential to arise, or pre-existing symptoms can be exacerbated. These include:
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Abdominal discomfort and pain
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Bloating and gas
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Constipation: note, if this is your tendency please reach out to us prior to detoxification.
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Soft or loose bowel motions
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Nausea
The second place we look closely at are your energy levels, energy is often the first thing to decline when inflammation is taking place. This can present as:
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Waking tired
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Exhaustion
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Fatigue
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Aversion to exercise
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Food cravings (refined carbohydrates, high sugar, high fat)
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Higher caffeine consumption
Lastly, we look for the body systemically, there are many functioning facets that can be affected and can present in a number of ways, which include:
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Skin breakouts (pimples)
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Skin Rashes / itchy skin
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Headaches
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Mood swings
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Irritability, anger or sadness
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Anxiety or Tremors
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Interrupted sleep
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Allergies
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High blood pressure
There is the notion that it needs to get worse before it gets better, and whilst this is the challenge that comes with speeding up liver detoxification processes, it is simply a matter of taking the challenge at a pace your body can tolerate without detrimental negative repercussions.
We strongly discourage liver detoxifying too much, too fast, and enduring symptoms that are overwhelming and damaging to the body, this is not the aim.
What we suggest if symptoms arise or exacerbate:
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If symptoms are subtle:
Continue the detoxification whilst ensuring additional support recommended is taken daily.
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If symptoms are mild:
Take the recommended detoxification dose every second day, whilst ensuring additional support recommended is taken daily. Progressively test taking the detoxification dose more often, with the goal of increasing to daily detoxification if symptoms are subtle or absent.
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If symptoms are moderate:
Take the recommended detoxification dose every third day, whilst ensuring additional support recommended is taken daily. Progressively test taking the detoxification dose more often, with the goal of increasing to daily detoxification if symptoms are subtle or absent.
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If symptoms are strong:
Cease liver detoxification for 1 week, whilst taking daily additional support recommended. Return to taking the recommended detoxification dose every third day or less if necessary, whilst taking daily additional support recommended. Progressively test taking the detoxification dose more often, with the goal of increasing to daily detoxification if symptoms are subtle or absent.
References
[1] https://pmc.ncbi.nlm.nih.gov/articles/PMC4488002/#B192
[2] https://www.ncbi.nlm.nih.gov/books/NBK541055/
[3] https://www.ncbi.nlm.nih.gov/books/NBK541055/
[4] https://www.ncbi.nlm.nih.gov/books/NBK470290/
[5] https://pubmed.ncbi.nlm.nih.gov/25681196/
[6] https://pubmed.ncbi.nlm.nih.gov/10519339/
[7] https://www.sciencedirect.com/science/article/pii/S0010482521004169
[8] https://link.springer.com/article/10.1007/s12325-020-01503-x
[9] https://pmc.ncbi.nlm.nih.gov/articles/PMC6726297/
[10] https://www.sciencedirect.com/science/article/abs/pii/S0163782721000254
[11] https://www.clinpgx.org/pathway/
[12] https://academic.oup.com/jncimono/article/2000/27/113/934445
[13].https://www.sciencedirect.com/topics/biochemistry-genetics-and-molecular-biology/corticosteroid-metabolism
[14].https://academic.oup.com/ejendo/article-abstract/91/1/122/6803182
[15].https://link.springer.com/content/pdf/10.1007/s00125-007-0629-9.pdf
[16].https://www.journal-of-hepatology.eu/article/S0168-8278%2824%2900276-9/fulltext
[17].https://www.msdmanuals.com/professional/hepatic-and-biliary-disorders/approach-to-the-patient-with-liver-disease/jaundice
[18].https://www.gastrojournal.org/article/S0016-5085%2851%2980064-7/
[19] https://www.nature.com/articles/d41573-025-00083-1
[20] https://www.sciencedirect.com/org/science/article/pii/S1470873621001204
[21] https://ajcn.nutrition.org/article/S0002-9165%2823%2928053-3/
[22] https://www.remedylane-co.com.au/mast-cell-activation
[23] https://www.sciencedirect.com/science/article/pii/S0753332225003762
[24] https://www.remedylane-co.com.au/sibo
[25] https://pmc.ncbi.nlm.nih.gov/articles/PMC9513450/
[26].https://pmc.ncbi.nlm.nih.gov/articles/PMC2911643/
[27].https://www.contagionlive.com/view/macrophages-in-the-liver-capture-fungi-limiting-dissemination
[28] https://tgh.amegroups.org/article/view/8823/html
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